Further content containing the Tag
Verival

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The Verival fact check:
How is cereal made into flakes?
The key to a good muesli lies in the flakes. But how are they actually made? How does the cereal grain become a flake? We provide the answers to this and other questions in today's Verival fact check.


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Good morning from Amsterdam!
In our new series "Good morning from ..." we're going to show you together with breakfast friends from all around the world our very own favorite breakfast spots. Keep on reading to find out where we love to have breakfast in Amsterdam!


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Good morning from Paris!
In our new series "Good morning from ..." we're going to show you together with breakfast friends from all around the world our very own favorite breakfast spots. Keep on reading to find out where we love to have breakfast in wonderful Paris!


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Good morning from Valencia!
In our new series "Good morning from..." we are going to show you together with our breakfast friends from all around the world our very own favorite breakfast spots. Keep on reading to find out about our favorite place for breakfast in beautiful Valencia!


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The future looks bright with Verival heritage grains!
Today we're presenting you short portraits of the different heritage grains used in our mueslis. Find out more about emmer wheat, rye, spelt, yellow oats, einkorn wheat and our very own Verival wheat.


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Good morning from Berlin!
In our new series "Good morning from..." we are going to show you together with our breakfast friends from all around the world our very own favorite breakfast spots. Today we're presenting you our two favorite places for breakfast in trendy Berlin!


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Win a lovely picnic hamper + Verival breakfast package
We're excited beyond words that summer has now officially started and that's why we're giving away a sunny outdoor breakfast package!


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The Verival fact check:
freeze-dried berries
If you've already tried our berry mueslis, you'll know that we nearly always use freeze-dried berries. But what does freeze-dried actually mean? Today we bring you the facts!


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Win a lovely milk jug for World Milk Day!
Happy World Milk Day everybody! Because we know that nothing goes along better with muesli than your favorite kind of milk, we’re celebrating this curious holiday by giving away a lovely milk jug + Verival breakfast package!


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Winn a cute box for your favorite Verival topping!
What makes a great muesli even better? All three Verival toppings!


From the VERIVAL-Shop

Chia seeds

2.99

200 Gramm

2.99 €

-%

Granola with Blueberries

5.49

375 Gramm

5.49 €

-%

Mango & Physalis Porridge

4.99

450 Gramm

4.99 €

-%

Weiterlesen

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The Verival fact check:
Toppings
Linseeds, chia seeds, psyllium husk or hemp seeds … our Toppings are packed with these little nutritional wonders! The different seeds have many health benefits that turn your muesli or porridge into a real power breakfast!
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Win a Verival breakfast package + urban gardening set for edible petals
The last days of frost risk are coming to an end - perfect time to start with your gardening projects!
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Lavender Lemonade for Mother’s Day
Crisis manager, event planner, storyteller, tearsdrier, encourager… moms, you’re the real deal!
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DIY-Foodwraps
Here we show you how you can easily make your own zero waste foodwraps made from beeswax as the ideal alternative to plastic containers, cling film and tin foil.
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Win a Verival To Go Package!
Whether for a last-minute breakfast on your way to work or a quick energy boost during your afternoon break – our "To Go Package" is just what you need.
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Top 3 Reasons for Overnight Oats + 1 Very Berry Recipe
Overnight Oats are the ideal breakfast for when you like to sleep in. Prepared the night before, they become perfectly moist when put in the fridge to rest overnight. Leaves you with more time to dream. Like, say, of this recipe.
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Win a Verival breakfast voucher worth 50€
We are raffling a Verival breakfast voucher worth 50€ to be used in our online shop – it’s up to you if you want to give it away as an Easter present or fill up your own muesli supplies ;)
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Granola Bird Nests for Easter
Only six ingredients are needed to create this yummy highlight for every Easter breakfast.
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Personalized place cards for Easter
No matter if this year’s Easter you’ve invited two or twenty people to come around for breakfast, with a personalized place card your guest will not only find their seats much faster, but they will also feel especially welcome.
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The Easter countdown has started!
Every great Easter Breakfast starts with a warm invitation, as there is nothing more beautiful than spending the holidays with your family and friends!
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Very Berry! Summer calls for fruity breakfasts
Red, pink, purple – our favourite berry colours that pop out at you from every bush, garden, field or fruit isle in the supermarket, practically begging you to put them into your muesli bowl. Here’s the scoop on berries.
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Spotlight on Heritage Grains:
VERIVAL Spelt
As part of our portrait series on our Verival Heritage Grains, let us present to you Spelt, the ultimate oldie.
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Oven-baked Porridge
You don't need much for a warm breakfast: porridge, warm milk or hot water. For a quick morning meal during the week, that is. If you want spruce things up a bit (on the weekend maybe) why not try something different and send your porridge off to a bronzing session.
Catching Cabin Fever
10 x Alpine Charm for Your Home
When you think of Austria you probably think of snow, mountains and evenings spent by the open fireplace with a warming drink in hand. Catch some cabin fever and bring that alpine charm to your home!
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Santa’s Favourite Breakfast Treat:
Oven Baked Apples
It's the ideal breakfast for holidays or for freezing winter days when you really don't want to face the cold. Simply turn on your oven and bake them crispy, christmas-y apples!
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Muesli Fondue Hits the Spot at Brunch with Friends
Fondue is what is served on Christmas Eve or New Year's? You're not in the mood for some heavy cheesy meal and a chocolate fondue is to sweet for your taste? Try our Muesli Fondue instead!
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Cosy Autumn Porridge With Apple & Paprika
Sounds weird, tastes all the more delicious. This creamy, steamy autumn porridge is the perfect breakfast to bring some ease into your morning routine.
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Hangry? Eat a snack,
not your colleagues.
Our Verival Single Portions serve as the perfect First Aid Kit for when low blood sugar is making you want to bite your colleagues head off.
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Baked Muesli to Kick Off a New School Year
Our VERIVAL Fivegrain flakes don't only fit well into your Muesli Bowl but they also make for a great base in our Back-To-School-Energy-Cookies!
Muesli on a Stick:
Pop Bakery Julie’s Recipe
Julie reveals her recipe for the perfect Cake Pops making you a Muesli Cake Pop Champ in no time.
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Linseed Loves Some Company
We combined the nutritional powerhouses linseed and wheat bran, added some fruit and created the perfect topping for your good-morning recipes. Go crazy!
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Leading Examples on the Year of Soils:
Interview with Sigbert Huber
Engineer Sigbert Huber draws attention to projects that lead by example in sustainable soil management and one project in particular that aims at creating awareness for this important issue amongst children.
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Spotlight on Heritage Grains:
VERIVAL Oat
In our first "Spotlight on Heritage Grains"-series you already got to know Rye better. Now this time around, let's hear what Oat has to offer!
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15 Valid Reasons to Get Up in the Morning
Five more minutes, please! One more snooze. And one more...
Muesli Balls:
All Set for the Picnic
Muesli balls are the ideal snack to bring to a picnic, a friend's house or to school. Plus, they're perfect to munch on after getting your sweat on and easy breezy to prep!
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Spotlight on Heritage Grains:
VERIVAL Rye
In the following weeks, we would like to formally introduce you to our Verival Heritage Grains. This time, let's give it up for Rye, everyone!

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